A popular sandwich shop that serves customizable sandwiches, wraps and
salads with over 60 toppings to chose from. Along with chips, cookies,
brownies, rice crispy treats and ice cream cookie sandwiches. Plus,
fountain/bottled drinks and real ice cream shakes. Also a kids menu.
Simple operation - counter service. Dine in or take out, limited delivery, plus
catering. Also a drive thru!
New online ordering has brought in an additional $40,000-$50,000 in sales a
Location: Prime retail space in a freestanding building along with Starbucks
a major road. Ample parking. Adjacent to a busy shopping plaza with
Fabrics, Reilly Auto Parts, Party City, Hair Cuttery, Lou Malinati’s Pizzeria
Chase Bank. Surrounded by a vast commercial and residential area.
Lease Information: Leased space $4,800/mth includes rent, CAM,
insurance and taxes. Current lease expires in 2020 with one 5-year option.
Training: Four weeks training - two weeks at a restaurant and two weeks in
Value of FF&E (Included in Asking Price): $125,000.
Seller Financing: No.
Competition/Market: A real concept, serving up superior made-to-order
sandwiches with an innovative ordering system and personalized sandwich
bags all geared toward enhancing customer experience and ensuring overall
2007 Menu Masters “Healthful Innovations” Award - Nation’s Restaurant
2010 Fastest Growing Restaurant Chain In The U.S. & Canada - Chain
2014 Best Franchises In America & Ranked #6 Out Of 3,000+ Chains -
2015 Menu Masters “Healthful Innovations” Award - Nation’s Restaurant
2016 Breakout Star - Entrepreneur Magazine
2016 Inaugural Winner Of The Future 50 Pacesetter Award
2016 Broke Guinness Book Of World Record For The 2nd Time
2017 Franchise Times Fast & Serious List
2017 Ranked In The Top 10 In Fast Casual Top 100 Movers & Shakers
2017 One Of Entrepreneur’s Top Global Franchises
2017 Founder Named One Of 2017’s Top 24 Fast-Casual Executives
2017 Top Brand That Grew In Social Restaurant Visits
Growth and Expansion: A fast-casual restaurant chain specializing
in sandwiches and salads. Headquartered in Dallas, TX. Founded
in 2003, began franchising in 2005. By the end of 2017 will have over 500
locations in 40 states as well as the District of Columbia and 10 countries.
With another 40 units scheduled to open over the next 5 years.
The franchise is also strategically positioned in the fast-casual sector, the
fastest growing segment of the restaurant industry!
Absentee owner. Highly confidential, please do not discuss with patrons or
Showings by appointment only.
Listed by Tom Traina at EatZ & Associates